Ansell HyFlex 74-718 Dyneema Food Safe Cut-Resistant Glove

High-Performance Cut Protection for Food Processing

The Ansell HyFlex 74-718 is a premium safety glove engineered for the most demanding food handling environments. Utilizing Dyneema® Diamond Technology, this glove offers an exceptional level of cut resistance while remaining incredibly thin and lightweight. It provides workers with the confidence to handle sharp blades and equipment without sacrificing the tactile sensitivity needed for precision cutting.

Advanced Food Safety and Hygiene

Specifically designed for the food industry, the HyFlex 74-718 is food-compliant and resistant to moisture. The seamless knit construction eliminates irritating seams, while the 13-gauge liner ensures a snug, ergonomic fit. It is designed to be worn as a primary glove or as a protective liner under nitrile or latex gloves for added safety.

Industrial Benefits & Durability

• Dyneema® Diamond Fiber: Provides 2x the cut resistance of standard HPPE, offering ANSI Level A4 protection against lacerations.

• Ambidextrous Construction: Enhances cost-efficiency and convenience by fitting either hand, extending the usable life of each pair.

• High-Temperature Laundering: Specifically engineered to withstand repeated industrial washing at temperatures up to 90°C (194°F) for maximum hygiene.

• Breathable Comfort: The fiber blend wicks moisture away from the skin, keeping hands cool during long shifts in processing plants.

Primary Use Cases

This glove is the industry standard for meat and poultry processing, seafood filleting, and fruit/vegetable slicing. It is also highly effective for cleaning and maintaining industrial slicers, mandolines, and bone saws.